New Beginning

Hello everyone!

It's been a while since I made my last post. This is an announcement to inform you that I have decided to change the direction of my blog to focus on food that I make. The reason for this new direction is because for my new year's resolution, I decided to try 100 new recipes to broaden my cooking skills. So far, I have only tried 24 new recipes since I was at school for the first half of this year so, I am going to try and learn 76 recipes before December 31, 2013!  

Note: I am very versatile with regards to the type of food that I cook. I love everything ranging from Asian to European and from main meals to desserts and snacks. 

Here is the list of 24 foods that I have made so far in 2013: 

1. Beef mushroom roll 

2. Easy bruschetta (for students who want something easy and yummy) 

3. Potato ball

4. Mapo tofu

5. Stir-fry udon 

6. Apple pie 

7. Homemade tomato cream spaghetti

8. Apple crumble

9. Beavertails 

10. Tomato risotto 

11. Potato gratin 

12. Spicy rice cake + Seaweed roll 

13. Cream udon 

14. Cheese oven spaghetti

15. KFC biscuit

16. Fish and chips 

17. Kimchi noodle soup (김치 칼국수)

18. Portugese egg tart

19. Kimbab (Korean sushi roll) 

20. Cinnamon pancake (호떡)

21. Chicken tomato stew 

22. Red pepper paste potato pancake (고추장 감자 전) 

23. Spicy chicken with vegetables (닭갈비)

24. Spicy mixed meat and vegetable stew (부대찌개)

If you like what you see so far, make sure to follow me because I will also be posting recipes!

Have a happy yummy day!